“Culminating Global Tastes, Celebrating Local Talent”
Street food lies at the heart of the festival and at the North Leeds Food Festival, we bring together some of the UK’s most talented vendors.
Specially selected by us, the chefs present an extensive and unique selection of street food. International influences and personal flair ensure a truly unique experience for all you foodies. The festival will feed the desire of your inquisitive taste buds as distinctiveness and variety underpin the selection on offer.
A selection of the food that appeared at the 2018 festival:
A mouth watering re-edit of Gujarati Indian cuisine. Mama’s recipes’ handed down, ideas shared and adapted from continent to country. Reworked with their own twist to bring you moreish expressions of culinary Gujarat. Day’ um.
Have you tried Poutine yet? If not, you’re missing out! This stuff is Awesome.
Premium Burgers and home of the New Yorker. How good does this look?
They’re back. Lon and the team will bring you a true Myriad of flavours with their Pan-Asian cuisine. The BBQ is mega!
They joined us in 2016 and they’re back for more. Producing authentic Southern style food cooked “low & slow”. Traditional smoked food, using homemade rubs and BBQ sauces. Be quick, they sold out early last time they joined us!
Contemporary Ottoman and Mediterranean cuisine created with passion. Have you tried their Mezze’s yet?
A fan of Cheese? Here’s your answer – they’ve joined us every year of the festival and proved ever popular.
It’s extremely hard to look at these without your mouth watering.
Delicious flavours from Mum’s kitchen in Malaysia, handed down. Who’s ready for Nasi Goreng?
Eats from the east. Contemporary, healthy street food inspired from the Middle East and North Africa, all with a Northern soul. Catering for vegetarians, vegans and the carnivorous.
Inspired by International flavours, Chris and the team will be serving up Gourmet Meatballs & Vegballs. How good does this look?